Well I thought that if I baked the bottom crust for a few mins it would make it less slimy like. Nope! It shrank it and made it so I couldn't seal the top to it! And I put potatoes in (only boiled til they were slightly soft) and the recipe said to bake for 45 mins.. at 30 mins it was starting to burn so I took it out. The potatoes were still a little hard! Trial and Error I guess! But my husband did like it!
I just made my 1st chicken pot pie about a month ago! And my husband was a BIG fan. They're pretty simple. How did yours turn out?
ReplyDeleteWell I thought that if I baked the bottom crust for a few mins it would make it less slimy like. Nope! It shrank it and made it so I couldn't seal the top to it! And I put potatoes in (only boiled til they were slightly soft) and the recipe said to bake for 45 mins.. at 30 mins it was starting to burn so I took it out. The potatoes were still a little hard! Trial and Error I guess! But my husband did like it!
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